Saturday, November 28, 2020
Side Dish - Dianes Colcannon
While Colcannon seems to be associated with St. Patrick's Day, I love the combination of potatoes, cabbage, onion and bacon all through the cooler months of Fall and Winter! I attend an annual St. Patty's Day party and this is the dish I'm always asked to bring... and I'm happy to say that the bowl comes home empty every time!
Friday, November 27, 2020
Thursday, November 26, 2020
Herbs And Spices - Nanas Apple Crisp
Apples are covered with an oat and cinnamon crumble, topped with butter and baked -- very quick to assemble!
Fruits And Vegetables - Mini Chocolate Chip Pumpkin Muffins
The easiest pumpkin muffins need just a box of spice cake mix, a can of pumpkin, and some miniature chocolate chips.
Wednesday, November 25, 2020
Tuesday, November 24, 2020
Bread - Serendipity Bread
A flat bread that starts in the bread machine and ends up on an outdoor grill. My sister 'discovered' this bread when she had a batch of bread dough rising in her bread machine when the hydro went off for the whole day. Incredible.
Fruits And Vegetables - Warm Orange Sauce
A quick and easy orange sauce with optional orange liqueur is served warm. It adds a rich orange flavor to cakes, bread pudding, crepes, or just about any dessert.
Monday, November 23, 2020
Desserts - Banana Cake Vi
This cake was first made for me by a friend while I was visiting her after she had delivered her 11th child. I told her, 'I should have baked for you!'
Sunday, November 22, 2020
Desserts - Empanadas
Bbq Grilling - Lamama Raisin Burgers
A good way to spruce up the old hamburger for the family, with great flavor! For a cheese burger, I suggest either muenster, or provolone cheese to complete the taste.
Saturday, November 21, 2020
Side Dish - Maple Butter
This sweet and creamy butter is great on sweet potatoes, waffles, and French toast. This butter is the only way I can get my husband to eat sweet potatoes!
Friday, November 20, 2020
Bbq Grilling - Carne Asada Steak Sandwich With Avocado Salad
My carne asada steak sandwich with avocado salad recipe is perfect for tailgating. About ninety percent of this recipe can be prepared in advance - meaning that when game day rolls around, all you'll have to do is fire up the grill, cook the steaks, and melt the cheese on the bread.
Cheese - Absolute Mexican Cornbread
This has got to be the tastiest and the most moist cornbread I have ever made. It is the most requested thing I cook, so I am sharing it. Don't let the ingredients fool you. It's unbelievable.
Side Dish - Grandpas Special Stuffing
Italian style, with prosciutto, salami and pepperoni. My Grandfather made this stuffing whenever he made a turkey. We all loved it so much that he had to make extra in a casserole dish!
Thursday, November 19, 2020
Wednesday, November 18, 2020
Seafood - Pan Seared Tilapia
This pan-seared tilapia dish is a delicious and easy way to prepare seafood! Great for a quick weeknight meal accompanied with fresh veggies.
Tuesday, November 17, 2020
Pasta - Awesome Pasta Salad
Monday, November 16, 2020
Pasta - American Chop Suey Ii
This is an old family recipe. My family loves it. It's quick and easy. Elbow macaroni and ground beef are combined in a tomatoey sauce. The kids will eat this one!
Meat And Poultry - Fast Chicken Soup Base
It's from scratch - and fast! With my easy formula, you can make a fresh soup du jour even on a busy weeknight.
Cheese - Pumpkin Cheese Bread Ii
A wonderful surprise awaits you when you bite into this delicious bread: orange-flavored sweetened cream cheese, the perfect complement to this lightly-spiced pumpkin treat.
Sunday, November 15, 2020
Saturday, November 14, 2020
Desserts - Pumpkin Chocolate Chip Cookies Iii
If you like pumpkin pie and chocolate, you'll love these cookies. I think they taste best when they are cold from the refrigerator.
Friday, November 13, 2020
Seafood - Shrimp Burritos
I worked at a Mexican restaurant that specializes in Baja dishes, and became addicted to this burrito... I moved away, so I had to create my own. The Chipotle Sauce is what makes it oh so yummy!
Thursday, November 12, 2020
Wednesday, November 11, 2020
Side Dish - Kongnamool Korean Soybean Sprouts
Crunchy soybean sprouts are blanched then tossed with an aromatic blend of Korean chile powder, garlic, sesame oil, and rice wine vinegar.
Tuesday, November 10, 2020
Monday, November 9, 2020
Bread - Pizza Crust I
Your bread machine prepares this classic dough, with olive oil lending an authenticity to the chewy crust. Just pat this great dough into your pizza pan and you are on your way to a Mediterranean experience.
Sunday, November 8, 2020
Bbq Grilling - Grilled Lamb Chops With Pomegranate Port Reduction
Marinated lamb chops are grilled and then topped with a wonderful tangy pomengranate-port reduction. Most impressive!
Appetizers And Snacks - Hot Bruschetta Dip
A small round of brie is softened in the microwave and topped with a flavorful bruschetta mixture. This is excellent for cocktail parties, or any day.
Saturday, November 7, 2020
Side Dish - Best Green Bean Casserole
This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.
Friday, November 6, 2020
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