Wednesday, April 29, 2015
Tuesday, April 28, 2015
Bbq Grilling - Grilled Mahi Mahi
This recipe is great either on the grill or in the oven broiler. The tomatoes give it a little bite. My entire family loves it, even my pickiest eater. In the winter I make this dish in my oven or broiler. The amounts I gave are approximate. I use two cans of tomatoes when I want more 'bite,' only one can when I want less. I like a lot of garlic so I generally use a lot.
Monday, April 27, 2015
Sunday, April 26, 2015
Saturday, April 25, 2015
Bbq Grilling - Smoky Grilled Pork Chops
Pork chops are given a smoky, spicy rub, then grilled to tenderness for a main dish in under 1 hour.
Thursday, April 23, 2015
Salad - Oriental Sesame Slaw
This terrific combination of cabbage, carrot, and jicama is mixed with a deliciously different dressing!
Wednesday, April 22, 2015
Monday, April 20, 2015
Meat And Poultry - Mini Meatloaves
A meatloaf mixture of ground beef, cheese, and quick-cooking oats is formed into individually sized loaves. They are glazed with a sauce of ketchup, brown sugar, and mustard.
Saturday, April 18, 2015
Herbs And Spices - Mint Tea Punch
Tea, mint, sugar, orange and lemon juices make this a quick and easy, refreshingly delicious drink on a hot summer's day, given to me by a true Southern lady. Goes great with Cajun or spicy foods too. Every time I serve this someone asks me for the recipe!
Thursday, April 16, 2015
Cheese - Spinach Quiche
This savory deep-dish pie features herbed feta cheese that melts and mingles in every bite. The cheese is sauteed and mixed with spinach, mushrooms, Cheddar cheese and lots of garlic. This mixture is then combined with milk and eggs, and poured into a prepared crust. A bit more Cheddar cheese is sprinkled over the top, and then the quiche is slipped into the oven until it 's set.
Wednesday, April 15, 2015
Tuesday, April 14, 2015
Monday, April 13, 2015
Bbq Grilling - Asian Grilled Chicken 2
The flavorful marinade for these grilled chicken thighs is a little sweet, a little salty, and a little tangy, with a hint of spice from Asian chili sauce, curry, and garlic.
Sunday, April 12, 2015
Saturday, April 11, 2015
Herbs And Spices - Super Simple Super Spicy Mongolian Beef
This is a great tasting recipe that is easy to prepare ahead and takes minutes to actually cook it! Serve with rice and veggie side for a nice family dinner!
Friday, April 10, 2015
Breakfast And Brunch - Huckleberry Muffins
Huckleberries are a hard-to-find, delicious treat and finding recipes that use them can be even harder. I came up with this recipe as a variation of my favorite blueberry muffin recipe and they truly are delicious! If you can't find huckleberries, blueberries work well.
Sunday, April 5, 2015
Seafood - Charleston Shrimp N Gravy
Authentic original Charleston favorite shrimp recipe usually served as 'shrimp n grits.' Serve over fresh hot grits, rice, or biscuits.
Saturday, April 4, 2015
Thursday, April 2, 2015
Soups Stews And Chili - Make Ahead Slow Cooker Beef Stew
This stew can be made fresh, browning the meat then tossing all the ingredients together in the slow cooker, or it can be prepared ahead of time for freezing and quick assembly for a quick crock pot meal when you need it!
Wednesday, April 1, 2015
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