Tuesday, March 29, 2016

Monday, March 28, 2016

Desserts - Grandmas Corn Flake Coconut Macaroons

Corn flakes folded into the batter give these coconut macaroons an interesting and crunchy twist.

Sunday, March 27, 2016

Bbq Grilling - Sirloin Steak With Garlic Butter

What's better than a sirloin steak cooked to perfection on the grill? A sirloin steak cooked to perfection on the grill and then brushed with this yummy butter sauce laced with lots of garlic!

Saturday, March 26, 2016

Fruits And Vegetables - Raspberry Sorbet Or Granita

No ice cream machine is required for this tart, frozen treat with a hint of honey. This recipe is versatile, as the finished product can be either an icy granita or a smooth sorbet.

Friday, March 25, 2016

Monday, March 21, 2016

Wednesday, March 16, 2016

Pasta - Italian Veggie Rolls

These stuffed lasagna noodles really hit the spot. Garnish with chopped parsley or sliced green onions. Serve with a tossed salad, warm garlic bread, and a white zinfandel for a superb meal. You can use fresh, frozen or canned peas for this recipe.

Tuesday, March 15, 2016

Monday, March 14, 2016

Pasta - Sweet And Tangy Summer Macaroni Salad

A sweet and tangy tomato-based dressing with no mayonnaise coats macaroni, tomatoes, and green peppers in a fresh macaroni salad that's great for a hot day.

Sunday, March 13, 2016

Thursday, March 10, 2016

Seafood - Macadamia Crusted Sea Bass With Mango Cream Sauce

Sea bass, seared with garlic, then topped with a macadamia nut crust and baked until golden. Accompanying this delectable treat is a mango cream sauce.

Tuesday, March 8, 2016

Fruits And Vegetables - Quinoa Stuffing

Quinoa, butternut squash, zucchini, cranberries, and dried apricots add flavor and color to a pilaf-like dish that's gluten-free and nice to serve as a Thanksgiving side dish or used to stuff a turkey.

Monday, March 7, 2016

Appetizers And Snacks - Microwave Spiced Nuts

This is a great, easy candied nut recipe. Try experimenting with the spices and nuts you like!

Sunday, March 6, 2016

Fruits And Vegetables - Japanese Nabeyaki Udon Soup

This comforting one-pot meal is a popular dish in Japan. With udon noodles, chicken, tofu, and colorful vegetables, there's something for everyone.

Saturday, March 5, 2016

Main Dish - Sausage And Bow Tie Pasta Florentine

Bowtie pasta, spicy Italian sausage, frozen spinach, and prepared Alfredo sauce make for a quick and hearty meal.

Thursday, March 3, 2016

Seafood - Curried Shrimp Au Gratin

Creamy, cheesy white sauce flavored with curry enfolds the pink shrimp and rice in this easy casserole.