Thursday, March 26, 2015

Wednesday, March 25, 2015

Bbq Grilling - Pork Tenderloin Cubano With Mango Mojo

Pork tenderloin is split and filled with a festive mixture of crushed Pepperidge Farm® Onion and Garlic Croutons, Pace® Thick & Chunky Salsa and chorizo sausage, grilled to perfection and served with a scrumptious mango-orange-cilantro sauce.

Monday, March 23, 2015

Sunday, March 22, 2015

Strang Residence Rock House (Miami)

Strang Residence Rock House Contemporary Living Room Miami

Cheese - Spicy South Of The Border Spinach Cheese Dip

Manchester Escorts
Good 'N Spicy. Not your typical spinach dip recipe. No artichokes, here! Serve this tasty treat with tortilla chips.

Saturday, March 7, 2015

Soups Stews And Chili - White Chili I 2

Browned ground pork is combined with canned white beans, green chilies, onions and garlic in this chicken stock based chili seasoned with oregano and cumin. Serve topped with grated jack cheese.

Cheese - Amazing Pizza Pork Chops

Topping your pork chops with tomato, basil, oregano, garlic, and mozzarella cheese will give them a pizza-like flavor.

Friday, March 6, 2015

Herbs And Spices - Creole Seasoning Blend

This Creole seasoning blend is great for seasoning rice, meats, soups and stews, or anything that needs a flavor boost. Also makes a great gift when placed in a decorative jar with recipe attached.

Wednesday, March 4, 2015

Cheese - Chicken With Quinoa And Veggies

Chicken breast meat, zucchini, tomato, fresh basil, and feta cheese make a delicious main dish when served over hot quinoa that's been simmered in chicken broth.

Tuesday, March 3, 2015

Desserts - Kitty Litter Cake

Great Halloween cake! You'll need a new kitty litter box, box liner and litter scoop as "props" to get the full effect with this cake!

Fruits And Vegetables - Grilled Chicken With Spicy Mango Glaze

Chicken legs are rubbed with a blend of Mexican-inspired spices and briefly baked. The outdoor grill is where they finish cooking with a tangy sweet glaze.

Monday, March 2, 2015

Fruits And Vegetables - Grandma Leachs Fruitcake

My grandmother and mother made these cakes for years. They are moist but don't contain eggs. Applesauce is the secret ingredient. I sold these at bake sales for years and we had many customers who returned every year just to get one.

Sunday, March 1, 2015

The Best Recipe There Ever Was. 1 Gallon Of Apple Juice (100% Apple Juice) ½ Gallon Of Pineapple Juice 1 Cinnamon Stick 5 Clove Pieces ½ T. Nutmeg 1 Orange, Sliced Juice Of 1 Lemon ½ C. Sugar Combine All Ingredients In A Big Pot On The Stove And Simmer For 2-3 Hours. Or In A Large Crock Pot For 2 Hours On High, Then Turn To Low Or ‘Keep Warm’ And Can Be Left On All Day.

The Best Recipe There Ever Was. 1 Gallon Of Apple Juice (100% Apple Juice) ½ Gallon Of Pineapple Juice 1 Cinnamon Stick 5 Clove Pieces ½ T. Nutmeg 1 Orange, Sliced Juice Of 1 Lemon ½ C. Sugar Combine All Ingredients In A Big Pot On The Stove And Simmer For 2-3 Hours. Or In A Large Crock Pot For 2 Hours On High, Then Turn To Low Or 'Keep Warm' And Can Be Left On All Day.